🏆 Le Feu has an award-winning menu! 🍽️ Enjoy a unique blend of Vietnamese and French cuisine. 🌱 We offer many Vegetarian options. 🥗 Low FODMAP options are also available. 👍 We're fully Gluten-Free Accredited by Coeliac Australia.
Note: Please inform our staff of any allergies or special dietary requirements. While we strive to keep our menu updated, there may be times when it's not fully current. Please check with our staff before ordering. We appreciate your understanding and support! ❤️😊
Menu of Le Feu Mornington at 📍 10 Blake St, Mornington, Melbourne VIC 3931 ☎️ 0481 994 997
Menu of Le Feu Mornington at 📍 10 Blake St, Mornington, Melbourne VIC 3931 ☎️ 0481 994 997
Booking is essential
All menu gluten free.
Please let our staff member know
of any allergy.
BYO Corkage fee for Beer & Wine
$2 Per glass / $2 bottle or can of beer
15% surcharge for Public Holiday
1.5% surcharge for EFTPOS payment
Ⓕ Low FODMAP option available ⭐ Signature 🥦 Vegetarian option 🌶️ Mild Spicy 🥛Contain Dairy 🌰 Almond
PHO & NOODLES
Pho
Bun Bo Hue (Spicy Lemongrass Soup)
Laksa
* Choose Topping:
Beef (Combination of Wagyu Slices, Brisket & Beef Balls)
Lemongrass Chicken
Poached Chicken Breast
BBQ Pork
Roasted Pork
Prawn / Seafood / Duck
Extra:
Wagyu Beef
Lemongrass Chicken
Poached Chicken Breast
Bbq Pork / Roasted Pork /
Prawn / Veggie 🥦 / Tofu 🥦
Seafood
Dumpling
Vegetarian Pho 🥦
FOR LITTLE PEOPLE
Little Crispy Fried Chicken Chips Ⓕ
With Mayo
With Tomato Sauce
With Chili Mayo 🌶️
With Sweet Chili
Little Calamari And Chips Ⓕ
With Mayo
With Tomato Sauce
With Chili Mayo 🌶️
With Sweet Chili
Little Pho
Beef
Lemongrass Chicken
Poached Chicken
Vegetarian 🥦
SIDES & SNACKS
Steamed Jasmine Rice Ⓕ
Small bowl of soup
French Fries Ⓕ🥦
Vietnamese Slaw 🥦
Papaya Salad Ⓕ🥦
Seasonal Steam Green Ⓕ🥦
SWEETS
Banana Fritter with Ice Cream
Ice Cream 🥛
SAIGON YUMCHA
Steam Bao Bun Ⓕ
with pickle & Vietnamese herbs (1 pc)
Crispy Chicken With Chilli Mayo 🌶️
Crispy Prawn With Chilli Mayo 🌶️
Crab With Chilli Mayo 🌶️
Roasted Pork With BBQ sauce (or) BBQ Pork With BBQ sauce 🌶️
Lamb with BBQ sauce 🌶️
Duck with BBQ sauce 🌶️
Tofu With BBQ Sauce 🌶️
Duck Pancake Ⓕ
Spring Onion, Cucumber, Fried Shallot, Hoisin Sauce (1 roll)
Homemade Steam Dumpling Ⓕ🥦
Pork / Prawn / Vegetarian
Ha Noi Pork & Prawn Spring Roll ⭐
With Nuoc Cham
Saigon Vegetarian Spring Roll 🥦
With Sweet Chilli Sauce
Lactice Prawn Springroll
with Nuoc Cham sauce
SALADS
Warm Vermicelli Noodle Salad Ⓕ 🥦
Green Salad, Pickle, Fried Shallot, Dressing Davidson Sauce
Crying Tiger Salad Ⓕ 🥦 🌶️
Green Salad, Cabbage, Green Apple, Shallot, Kumquat Dressing
Signature Sontum Salad Ⓕ 🥦
Green Papaya, Salad with Tamarind Dressing Tomato, Shallot, Green Apple
Choice of protein topping for your salad:
Lattice Prawn Spring Rolls
Pork & Prawn Spring Roll
Vegetarian Spring Rolls 🥦
Grilled Lemongrass Chicken
Crispy Chicken
Soft Shell Crabs
Crispy Green Prawn
Grilled Calamari
Fried Calamari
Grilled Wagyu Beef
Crispy Pork Belly
Crispy Tofu 🥦
SMALL PLATES
Sugarcane Prawn ⭐ Ⓕ
With Nuoc Cham sauce
Green Prawn Ⓕ
With Nuoc Cham Sauce
Bolalot Grilled ⭐ Ⓕ 🌰
Betel Leaf Wrap Wagyu Beef with Almond Sauce
Chicken Satay Ⓕ 🌰
Almond Satay Sauce
Crispy Fried Tofu Ⓕ 🥦
With Sweet Chilli Sauce
Loaded Fries Ⓕ 🌶️
BBQ Pork, Onions, BBQ Sauce
and Chilli Mayo
KFC Krispy Fried Ⓕ
Chicken / Calamari / Cauliflower 🥦
Succulent Lamb Ribs ⭐ Ⓕ 🌶️
with Feu's BBQ Sauce
Grilled Calamari
With Sate X.O Sauce
MAIN COURSE
Choice of noodles or rice, comes with green salad, cucumber, cherry tomato, onion, fried shallot
GRILLED
Mongolian Wagyu Beef
Rich umami-flavoured sauce.
Signature Lamb Ribs
With Feus BBQ sauce.
Char Grilled Lemongrass Chicken
With Davidson plum sauce dressing.
Hanoi Grilled Fish
Curry-lemongrass marinated barramundi.
CRISPY FRIED
Crispy Pork Belly
With Feu’s BBQ sauce.
Sweet and Sour Crispy Chicken
With Davidson plum sauce.
Chicken Satay
With almond satay sauce.
Singapore Crab
House-made tangy sweet and sour sauce.
CURRY
Chicken Curry
Tender chicken thigh in curry sauce.
Aubergine Curry
Fresh eggplant and seasonal veggies.
Signature Wagyu Beef Curry
10 hours slow cooked.
Duck Curry
Tender duck breast with lychee.
WOK STIR-FRIED
Seafood Combination Stir-Fry
Prawn, calamari, mussel, scallop, rockling fish with veggie.
Nasi Goreng Fried Rice
Chickenbeef
Pork
Tofu
KFC chicken
Prawn
Duck
Seafood.
Mongolian Prawn
Rich umami-flavoured sauce.
Vegetable and Tofu Stir-Fry
Rich mushroom sauce.
DRINKS
Sparkling Wine
Doc Treviso Prosecco
Apple and pear.
White Wine
Savee Sea Sauvignon Blanc
Gooseberries and passionfruit.
Hart's Creek Pinot Grigio
Passion fruit and red apple.
Toorak Estate Chardonnay
Lime undertones and vanilla oak.
Red Wine
Whitebox Pinot Noir
Plum, strawberry, and spice.
Birds of Paradise Shiraz
Ripe plums and raspberries.
Rosé Wine
The Roxy Rosé
Raspberries and strawberries.
Cocktails
Lychee & Lime
Lychee liqueur, Prosecco, lime soda water.
Strawberry & Passionfruit
Strawberry, passionfruit, soda water, Prosecco, fresh mint.
Mojito
Fresh mint, lime juice, sugarcane syrup, choice of vodka or rum.
Martini
Vietnamese coffee, Kahlúa, vodka.
Cider
Lychee Cider 8.0% 330ml.
Spirits
Gin, vodka, scotch, bourbon, rum with a choice of soft drinks.
Add Mixed Soft Drink:
Coke, Soda, Tonic, Lemonade, Ginger Ale.
Beers
Two Bays Pale Ale 4.7%.
Saigon Beer 5.0% (gluten).
Hanoi Beer 5.0% (gluten).
333 Beer 5.0% (gluten).
Soft Drinks
Coke
Coke No Sugar
Lemon Lime Bitter
Ginger Ale
Lemonade
Lime Sparkling Water
Soda/Tonic Water
Mineral Water
Apple Juice (Box)
Orange Juice (Box)
Ginger Beer
Jasmine Tea (Hot)
Green Tea (Hot)
Coconut (Glass)
Coconut (Whole)
Specials
Vietnamese Ice Coffee